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Our Passion for Pasta
At Pasta Bottega, we bring Southern Italian tradition to Bozeman through time honored techniques and vibrant, small-batch pasta.
Made with locally sourced durum wheat semolina and water, our traditional and vegetable infused pastas celebrate craftsmanship, community and a commitment to sustainability.
Montana’s Golden Triangle connects our local ingredients to the durum wheat prized in Southern Italian pasta making.
Italian inspiration ~ Montana roots ~ Passion for good food
Give the Perfect Gift
Searching for that perfect something, for the perfect someone? Give the gift of Pasta Bottega! Our gift certificates can be used towards all of our handcrafted specialty food products or classes.
